Summer Menu
Traditional Favorites
Breakfast Combos
Omelettes & Scrambles
Hot Off the Griddle
Club 55
From the Bakery
Appetizers to Share
Fresh Salads
Garden Lunch Trios & Soups
Flame-Grilled Burgers
Sandwiches
Fresh Steaks
Signature Entrées
Club 55 Entrées
Refreshing Beverages
Award-Winning Pies
Summer Menu
Traditional Favorites
Breakfast Combos
Omelettes & Scrambles
Hot Off the Griddle
Club 55
From the Bakery
Appetizers to Share
Fresh Salads
Garden Lunch Trios & Soups
Flame-Grilled Burgers
Sandwiches
Fresh Steaks
Signature Entrées
Club 55 Entrées
Refreshing Beverages
Award-Winning Pies

Summer Menu

1/2 Rack of Ribs and BBQ Chicken

1/2 Rack of Ribs and BBQ Chicken

Half rack of tender St. Louis ribs with a perfectly seasoned BBQ grilled chicken breast. Choice of two sides and a buttermilk cheddar biscuit. $17.99

1/2 Rack of Ribs and BBQ Seared Shrimp

1/2 Rack of Ribs and BBQ Seared Shrimp

Half rack of tender St. Louis ribs with delectable BBQ seared shrimp. Choice of two sides and a buttermilk cheddar biscuit. $17.99

Grilled Shrimp BBQ Combo

Grilled BBQ Chicken and Seared Shrimp

Seared shrimp tossed in our speciality blend of BBQ seasoning with a grilled BBQ chicken breast. Choice of two sides and a buttermilk cheddar biscuit. $14.29

Full Rack of Ribs

Full rack of tender St. Louis ribs slow-cooked and finished on the grill. Brushed with our signature BBQ sauce. Choice of two sides and a buttermilk cheddar biscuit. $20.99

1/2 Rack of Ribs

Half rack of tender St. Louis ribs slow-cooked and finished on the grill. Brushed with our signature BBQ sauce. Choice of two sides and a buttermilk cheddar biscuit. $16.99

Summer Berry Salad

Summer Berry Salad

Fresh spinach and berry salad tossed with raspberry vinaigrette. Served with grilled chicken, feta cheese, pecans, dried cranberries and mandarin oranges. $11.99

Summer Sides

Steamed Vegetable Medley

Coleslaw

Loaded Potato Salad

Mashed Potatoes

French Fries

Traditional FAVORITES

WEEKDAY BREAKFAST COMBO

Mon-Fri, available until 11AM

2 farm-fresh eggs* any style with choice of country potatoes, hash browns or fresh fruit.

WITH CHOICE OF:
• Applewood smoked bacon (2)
• Country sausage links (2)
• Turkey sausage patty

AND CHOICE OF:
• Buttermilk pancakes (2)
• Fresh-baked muffin
• Petite croissant
• Toast

(cal. 580-1340) 8.79**, after 11AM 9.99**

LUMBERJACK BREAKFAST

Buttery brioche French toast dusted with powdered sugar and served with a generous amount of applewood smoked bacon, ham, country sausage links or turkey sausage, and two farm-fresh eggs.* Served with syrup and choice of country potatoes, hash browns or fresh fruit. (cal. 1320-1650) 13.29

Breakfast COMBOS

Served with 2 farm-fresh eggs* any style, choice of country potatoes, hash browns or fresh fruit and choice of 2 freshly made buttermilk pancakes, fresh-baked muffin, petite croissant, or toast. (cal. 580-1340)

THE CLASSIC

With choice of 4 strips of applewood smoked bacon, 3 country sausage links, 2 turkey sausage patties or 2 slices of ham. (cal. 590-1440) 12.49

COUNTRY-FRIED STEAK & EGGS*

Not one, but two tender steaks, battered and fried golden brown and topped with Coco’s sausage-pepper gravy. (cal. 1210-1910) 14.99

TOP SIRLOIN STEAK & EGGS*

A fresh 8oz. top sirloin steak that is tender and juicy. (cal. 760-1460) 17.59

TRIPLE MEGA BREAKFAST

THE TRIPLE MEGA BREAKFAST

Served with 3 eggs* any style; 3 strips of applewood smoked bacon; 3 country sausage links or 2 turkey sausage patties; country potatoes, hash browns or fruit; and 3 buttermilk pancakes. (cal. 1390-1750) 13.29

GREAT ADDITIONS

Applewood-smoked Bacon

(cal. 130) 5.49

Country Sausage

(cal. 390) 4.79

Side of Turkey Sausage

(cal. 140) 4.79

Fresh Seasonal Fruit

(cal. 70) 4.19

Hash Browns

(cal. 280) 3.69

Country Potatoes

(cal. 250) 3.69

Toast & Jam

(cal. 320-400) 2.99

English Muffin

(cal. 270) 2.99

Omelettes & SCRAMBLES

Served with choice of country potatoes, hash browns or fresh fruit and choice of freshly made buttermilk pancakes, fresh-baked muffin, petite croissant or toast. Egg whites or egg substitute available upon request at no additional charge.

DENVER OMELETTE

Sautéed green bell peppers, diced onions and ham with melted cheddar cheese. (cal. 780-1500) 13.29

CALIFORNIA OMELETTE

CALIFORNIA OMELETTE

Fresh avocado, melted Jack cheese and applewood smoked bacon. (cal. 860-1580) 13.99

MEATLOVER’S OMELETTE

Applewood smoked bacon, ham and turkey sausage with melted cheddar cheese. (cal. 870-1590) 13.99

PACIFIC SCRAMBLE

Scrambled eggs with fresh spinach, applewood smoked bacon, tomatoes, onions, sautéed mushrooms and melted Swiss cheese. (cal. 780-1490) 13.99

FIT & LIVELY

These entrées are served as listed below to meet nutritional requirements. No additional choices.

MUSHROOM & TOMATO SCRAMBLE

Egg whites scrambled with sautéed mushrooms, fresh tomato and diced green onions. Served with fresh tomato slices. (cal. 190) 11.59

TOMATO BASIL OMELETTE

Egg whites scrambled with fresh spinach, tomatoes, basil, diced onions and feta cheese. Served with fresh fruit. (cal. 340) 12.29

BRIOCHE EGGS BENEDICT

This unique benedict layers avocado, poached eggs,* hollandaise, ham, tomatoes and melted Jack cheese on top of toasted brioche bread. Served with choice of country potatoes, hash browns or fresh fruit. (cal. 1020-1220) 13.29

HOT OFF the Griddle

Served with two farm-fresh eggs* and choice of: applewood smoked bacon, country sausage links, or turkey sausage patty. Add country potatoes, hash browns or fresh fruit (cal. 70-280) for 1.49. Egg whites or egg substitute available upon request at no additional charge.

BELGIAN WAFFLE

A crisp Belgian waffle served with syrup. (cal. 1010-1150) 10.29 À la carte (cal. 750) 9.29

BUTTERMILK PANCAKES

Freshly made buttermilk pancakes served with syrup. (cal. 1220-1350) 10.29 À la carte (cal. 960) 9.29

RASPBERRY CHEESE PANCAKES

RASPBERRY CHEESE PANCAKES

Three raspberry pancakes layered with rich cheese filling, drizzled with raspberry sauce and topped with fresh whipped cream. Served with syrup. (cal. 1470-1600) 13.49 / À la carte (cal. 1210) 10.99

BRIOCHE FRENCH TOAST

Rich brioche bread makes our French toast light, fluffy and decadent. Served with syrup. (cal. 1510-1640) 12.29 / À la carte (cal. 1250) 9.99

COCO’S CINNAMON ROLL FRENCH TOAST

Three slices of our sweet cinnamon roll dipped in egg batter and grilled to perfection. Dusted with powdered sugar & served with syrup. (cal. 1970-2100) 11.29 À la carte (cal. 1700) 10.99

Club 55

Affordable, high-quality entrées & healthier options for our guests 55 and above.** Egg whites or egg substitute available upon request at no additional charge.

CLASSIC BACON & EGGS

Two farm-fresh eggs,* two strips of applewood smoked bacon and choice of buttermilk pancakes, petite croissant, muffin or toast. (cal. 440-950) 7.89

COCO’S BREAKFAST SAMPLER

Breakfast your way. Choose from fresh buttermilk pancakes, rich brioche French toast, Coco’s Cinnamon Roll French Toast or half of a Belgian waffle. Then pair with farm-fresh egg,* a slice of applewood smoked bacon and a country sausage link. Served with syrup. (cal. 820-1050) 7.79

BUTTERMILK PANCAKE COMBO

Three buttermilk pancakes served with syrup, applewood smoked bacon or sausage, and two farm-fresh eggs.* (cal. 1070-1200) 8.49

COUNTRY-FRIED STEAK & EGGS

Tender beef, breaded and fried to a crispy golden brown and smothered in Coco’s sausage-pepper gravy. Served with two farmfresh eggs* and choice of country potatoes, hash browns or fresh fruit. (cal. 1170-1870) 10.79

CHEESE OMELETTE

Farm-fresh eggs and melted cheddar cheese served with country potatoes, hash browns or fresh fruit and choice of buttermilk pancakes, petite croissant, muffin or toast. (cal. 640-1360) 8.49

FLORENTINE SCRAMBLE

FLORENTINE SCRAMBLE

Fresh spinach, applewood smoked bacon, diced onions and tomatoes scrambled with eggs and topped with melted Swiss cheese. Served with country potatoes, hash browns or fresh fruit and choice of buttermilk pancakes, petite croissant, muffin or toast. (cal. 660-1370) 9.49

FROM THE Bakery

FRESH-BAKED MUFFINS

Big, fluffy and bursting with sweet fruits and crunchy nuts.
Ask your server which flavors are fresh-baked today:
• Honey Bran (cal. 670) 2.99
• Banana Walnut (cal. 430) 2.99
• Carrot Apple Nut (cal. 610) 2.99

BUTTERY CROISSANT

Fluffy, flaky and buttery. Served warm and delicious! (cal. 410) 2.99

HOT CINNAMON ROLL

HOT CINNAMON ROLL

A sweet and gooey treat with swirls of cinnamon. Topped with creamy icing and served warm. (cal. 970) 4.29

Appetizers TO SHARE

THE WORKS PLATTER

Platter of Southern-Style Chicken Strips, Crispy Onion Straws, Southwest Chicken Rolls, Green Chilies & Cheddar Quesadilla served with spicy chipotle and BBQ sauces for dipping. (cal. 580/serving, serves 4) 13.19

SOUTHERN-STYLE CHICKEN STRIPS

Crispy, tender chicken served with sweet honey mustard and tangy BBQ sauces for dipping. (cal. 220/serving, serves 5) 9.99

GREEN CHILIES & CHEDDAR QUESADILLA

Large, whole grain tortilla loaded with melted cheddar cheese, diced tomatoes, diced green chilies. Served with spicy chipotle sauce and sour cream. (cal. 180/serving, serves 4) 8.99

SOUTHWEST CHICKEN ROLLS

Crispy flour tortillas stuffed with chicken, corn, bell peppers, black beans, onions and pepper jack cheese. Served with spicy chipotle sauce for dipping. (cal. 380/serving, serves 3) 10.99

CRISPY ONION STRAWS

Thinly sliced onions, lightly fried and seasoned to perfection. Served with spicy chipotle sauce for dipping. (cal. 360/serving, serves 2) 6.99

FRESH GARDEN SALAD

(cal. 45-185) 6.99

FRESH Salads

CHICKEN CAESAR SALAD

Chicken breast, crisp romaine lettuce, Parmesan cheese and croutons tossed in our classic Caesar dressing. (cal. 690) 13.29 / Without chicken (cal. 480) 10.99

SOUP & SALAD COMBO

Coco’s Fresh Garden Salad paired with a bowl of Soup. (cal. 160-540) 10.99

SPICY ASIAN CHICKEN SALAD

SPICY ASIAN CHICKEN SALAD

Chicken breast, crispy wontons, carrots and red cabbage tossed in our signature Asian dressing and placed over a bed of fresh lettuce. Topped with toasted sesame seeds and green onions. (cal. 840) 13.49

COBB SALAD

Chicken breast, applewood smoked bacon, fresh avocado, tomatoes, chopped hard-boiled egg, bleu cheese crumbles and croutons on fresh salad greens with our original house dressing. (cal. 800) 13.39

GARDEN LUNCH Trios & Soups

Sandwich Trios served with a cup of soup & choice of French Fries (cal. 450) or House Salad (cal. 45-185)

TURKEY CROISSANT SANDWICH

Hand-carved turkey, Jack cheese, fresh tomato, lettuce and mayo on a petite croissant. (cal. 500-1000) 12.29

THREE-CHEESE BRIOCHE MELT

Three delicious layers of melted Cheddar, Swiss and Jack cheeses on golden toasted brioche bread. (cal. 1340-1850) 12.29

SPICY ASIAN CHICKEN SALAD

Chicken breast, crispy wontons, carrots and crisp cabbage tossed in our signature Asian dressing over a bed of fresh lettuce. Topped with toasted sesame seeds and green onions. Served with a cup of soup and fresh-baked bread. (cal. 900-1090) 12.29

SOUPS AVAILABLE EVERY DAY

Cup of Soup 3.99 Bowl of Soup 5.99
• Cream of Broccoli (cal. cup-170 bowl-340)
• Chicken Tortilla (cal. cup-120 bowl-270)
• Hearty Vegetable (cal. cup-70 bowl-120)

Flame-Grilled BURGERS

With choice of French Fries (cal. 450), Sweet Potato Fries (cal. 350), Fresh Fruit (cal. 70), Coleslaw (cal. 210). Add Bacon +2.19 • Add Avocado +1.99 Add Cheese +0.99. BACON CHEDDAR BURGER

BACON CHEDDAR BURGER*

Applewood smoked bacon, melted cheddar cheese, lettuce, tomatoes, red onions, pickles and Coco’s special sauce. (cal. 1010-1360) 13.49

COCO’S ORIGINAL BURGER*

Simple and delicious with lettuce, tomatoes, red onions, pickles and Coco’s special sauce. (cal. 880-1230) 10.99

SAN FRANCISCO SOURDOUGH BURGER*

A Coco’s classic! Melted cheddar cheese, caramelized onions, mustard, mayo and pickles on golden-grilled sourdough. (cal. 1180-1540) 13.29

COCO’S COMBO WITH SOUP OR SALAD

Coco’s Original Burger* served with your choice of a Fresh Garden Salad or a cup of Soup. (cal. 1020-1510) 13.49

Sandwiches

With choice of French fries (cal. 450), sweet potato fries (cal. 350), fresh fruit (cal. 70), coleslaw (cal. 210) or house salad (cal. 45-185)

CALIFORNIA CHICKEN CIABATTA

Chicken breast with applewood smoked bacon, fresh avocado, crisp lettuce, fresh tomatoes, red onions, Jack cheese and mayo on freshbaked ciabatta bread. (cal. 1130-1480) 13.99

COCO’S CLUB

COCO’S CLUB

Hand-carved turkey breast, applewood smoked bacon, crisp lettuce, fresh tomatoes and mayo on toasted sourdough. (cal. 870-1230) 13.49

SANTA FE MELT

Hand-carved turkey breast with melted Jack cheese, fresh avocado, roasted green chilies and mayo on grilled sourdough. (cal. 840-1190) 13.49

TURKEY, AVOCADO, JACK CROISSANT

A flaky croissant piled high with hand-carved turkey breast, fresh avocado, Jack cheese, crisp lettuce, fresh tomatoes and mayo. (cal. 920-1270) 13.49

Fresh STEAKS

TOP SIRLOIN STEAK

A hearty 8oz. top sirloin steak* served with choice of mashed potatoes, baked potato** or rice pilaf, & fresh seasonal vegetables. (cal. 520-740) 17.59

COUNTRY-FRIED STEAK

Tender steaks dipped in thick batter and fried to a crispy golden brown and smothered in Coco’s sausage-pepper gravy. Served with fresh mashed potatoes and fresh seasonal vegetables. (cal. 1100) 15.99

Signature ENTRÉES

SEAFOOD

BEER-BATTERED FISH & CHIPS

Tender cod fillets dipped in thick beer batter and fried to a delicious golden brown. Served with crispy French fries, coleslaw and tartar sauce. (cal. 1460) 14.99

GRILLED SALMON

Lightly seasoned grilled salmon served with fresh seasonal vegetables and choice of baked potato**, mashed potatoes or rice pilaf. (cal. 640-860) 17.39

GRILLED COD

GRILLED COD

Seasoned grilled cod served with fresh seasonal vegetables and choice of baked potato**, mashed potatoes or rice pilaf. (cal. 380-600) 15.49

CHICKEN

GRILLED HERB CHICKEN

Chicken breast seasoned with a blend of herbs and grilled to perfection. Served with rice pilaf and fresh seasonal vegetables. (cal. 540) 14.99

PARMESAN-CRUSTED CHICKEN

A tender, juicy chicken breast with a crispy Parmesan crust atop creamy mashed potatoes with a Parmesan basil cream sauce. (cal. 950) 14.99

PASTA

SCAMPI-STYLE SHRIMP PASTA

SCAMPI-STYLE SHRIMP PASTA

Tender shrimp sautéed in a garlic-butter sauce with fresh tomatoes. Served over spaghetti with Parmesan cheese and garlic cheese bread on the side. (cal. 1280) 15.99

CHICKEN BROCCOLI ALFREDO

Chicken breast, fresh broccoli, tomatoes and corkscrew pasta tossed in a creamy Alfredo sauce with Parmesan cheese. Served with garlic cheese bread. (cal. 1180) 14.99

Club 55 ENTRÉES

Affordable, high-quality entrées & healthier options for our guests 55 and above. Please, no coupons with Club 55.

HALF SANDWICH COMBO

Choice of Turkey & Jack (cal. 400-580) or Roast Beef (cal. 330-510) half sandwiches with a Fresh Garden Salad or cup of Soup. 9.69

CHEESEBURGER COMBO

A delicious burger* with melted cheddar cheese. Served with a Fresh Garden Salad or cup of Soup and a choice of French fries, sweet potato fries, coleslaw or fresh fruit. (cal. 830-1170) 11.49

CLUB 55 CHEF SALAD

Fresh greens with ham, chicken, cheddar and Swiss cheeses, hardboiled egg and fresh tomatoes. Topped with crunchy croutons and choice of salad dressing. (cal. 480-740) 10.39

SOUTHERN-STYLE CHICKEN STRIPS

Crispy, breaded chicken strips served with French fries, fresh seasonal vegetables and honey mustard and BBQ sauces for dipping. (cal. 1200) 10.29

COUNTRY-FRIED STEAK

Tender steak, battered and fried crispy and smothered with a creamy sausage-pepper gravy. Served with fresh mashed potatoes and fresh seasonal vegetables. (cal. 690) 10.49

CLASSIC SPAGHETTI

An Italian classic with a choice of either marinara sauce or meat sauce. Served with garlic cheese bread. (cal. 720-810) 9.49

BEER-BATTERED FISH & CHIPS

Tender cod fillets dipped in thick beer batter and fried to a delicious golden brown. Served with crispy French fries and coleslaw and tartar sauce for dipping. (cal. 1220) 11.29

GRILLED COD

Lightly seasoned cod served with rice pilaf, fresh seasonal vegetables and tartar sauce. (cal. 640) 11.49

GRILLED HERB CHICKEN

Tender chicken breast seasoned with a blend of herbs and grilled to perfection. Served with rice pilaf and fresh seasonal vegetables. (cal. 540) 10.49
**Baked potato served after 4pm.

Refreshing Beverages

A great selection of bottomless coffee, iced tea and soft drinks.

SOFT DRINKS
Proudly serving Pepsi® products
(0-210 cal)

REGULAR COFFEE
(0 cal)

DECAF COFFEE
(0 cal)

FRESH BREWED ICED TEA
(0 cal)

LIPTON® HOT TEA
(0 cal)

HERBAL TEA
(0 cal)

LEMONADE
(180 cal)

SHARI’S SPECIAL BLEND COFFEE
(0 cal)

MILK
(250 cal)

CHOCOLATE MILK
(380 cal)

HOT COCOA
(180 cal)

JUICES:
Tropicana® Orange (cal.220), Tomato Juice (cal. 80) Apple or Cranberry Juice (cal. 80-210)

Unlimited Refills

AWARD-WINNING PIES

SIGNATURE PIES AVAILABLE YEAR ROUND
Served by the slice or as a whole pie to enjoy at home.
SIGNATURE CHEESE

APPLE

(cal. 610/slice, 6 slices)

CHERRY

(cal. 610/slice, 6 slices)

BANANA CREAM

(cal. 625/slice, 6 slices)

BERRY

(cal. 610/slice, 6 slices)

LEMON MERINGUE

(cal. 610/slice, 6 slices)

COCONUT CREAM

(cal. 715/slice, 6 slices)

CLASSIC PECAN

(cal. 715/slice, 6 slices)

SIGNATURE CHEESE

(cal. 765/slice, 6 slices)
Ask your server for available toppings

CHOCOLATE CREAM

(cal. 750/slice, 6 slices)

DUTCH APPLE

(cal. 530/slice, 6 slices)

NO-SUGAR-ADDED APPLE

(cal. 525/slice, 6 slices)

*Department of Public Health Notice: Meats or eggs that are undercooked to your specification may increase your risk of foodborne illness, especially if you have certain medical conditions. A 2,000 calorie diet is used as the basis for general nutrition advice, however, individual calorie needs may vary. Additional written nutrition information is available to guests on request.