Breakfast Handhelds
Impossible™ Breakfast Burrito
Impossible™ Delicious Sausage Made from Plants for Meat Lovers, creamy scrambled eggs, crispy hashbrowns, pico de gallo, Tillamook® cheddar, and our Spicy Santa Fe Sauce wrapped in a warm flour tortilla. Served with your choice of side. 10.99
Impossible™ Sandwich
Impossible™ Delicious Sausage Made from Plants for Meat Lovers, caramelized onions, creamy scrambled eggs & Tillamook® cheddar cheese. Served on a potato bun with Spicy Santa Fe sauce. Served with your choice of side. 11.29
Mediterranean Breakfast Sandwich
Fluffy egg whites, oven-roasted tomatoes, basil pesto, feta cheese with fresh spinach served on a soft ciabatta roll. Served with your choice of side. 10.99
Coco's Breakfast Sandwich
Creamy scrambled eggs, bacon, grilled ham, tomato, Tillamook® pepper jack cheese and mayo on grilled Texas Toast. Served with your choice of side. 11.29
Traditional FAVORITES
WEEKDAY BREAKFAST COMBO
Mon-Fri, available until 11AM2 farm-fresh eggs* any style with choice of country potatoes, hash browns or fresh fruit.
WITH CHOICE OF:
• Applewood smoked bacon (2)
• Country sausage links (2)
• Turkey sausage patty
AND CHOICE OF:
• Buttermilk pancakes (2)
• Fresh-baked muffin
• Petite croissant
• Toast
(cal. 580-1340) 8.29**, after 11AM 9.99**
LUMBERJACK BREAKFAST
Buttery brioche French toast dusted with powdered sugar and served with a generous amount of applewood smoked bacon, ham, country sausage links or turkey sausage, and two farm-fresh eggs.* Served with syrup and choice of country potatoes, hash browns or fresh fruit. (cal. 1320-1650) 13.49
Breakfast COMBOS
Served with 2 farm-fresh eggs* any style, choice of country potatoes, hash browns or fresh fruit and choice of 2 freshly made buttermilk pancakes, fresh-baked muffin, petite croissant, or toast. (cal. 580-1340)THE CLASSIC
With choice of 4 strips of applewood smoked bacon, 3 country sausage links, 2 turkey sausage patties or 2 slices of ham. (cal. 590-1440) 11.99
COUNTRY-FRIED STEAK & EGGS*
Not one, but two tender steaks, battered and fried golden brown and topped with Coco’s sausage-pepper gravy. (cal. 1210-1910) 14.49
TOP SIRLOIN STEAK & EGGS*
A fresh 8oz. top sirloin steak that is tender and juicy. (cal. 760-1460) 16.49
THE TRIPLE MEGA BREAKFAST
Served with 3 eggs* any style; 3 strips of applewood smoked bacon; 3 country sausage links or 2 turkey sausage patties; country potatoes, hash browns or fruit; and 3 buttermilk pancakes. (cal. 1390-1750) 12.99
GREAT ADDITIONS
Applewood-smoked Bacon
(cal. 130) 4.49
Country Sausage
(cal. 390) 4.49
Side of Turkey Sausage
(cal. 140) 4.49
Fresh Seasonal Fruit
(cal. 70) 3.99
Hash Browns
(cal. 280) 3.69
Country Potatoes
(cal. 250) 3.69
Toast & Jam
(cal. 320-400) 2.99
English Muffin
(cal. 270) 2.99
Omelettes & SCRAMBLES
Served with choice of country potatoes, hash browns or fresh fruit and choice of freshly made buttermilk pancakes, fresh-baked muffin, petite croissant or toast. Egg whites or egg substitute available upon request at no additional charge.DENVER OMELETTE
Sautéed green bell peppers, diced onions and ham with melted cheddar cheese. (cal. 780-1500) 12.59
CALIFORNIA OMELETTE
Fresh avocado, melted Jack cheese and applewood smoked bacon. (cal. 860-1580) 13.29
MEATLOVER’S OMELETTE
Applewood smoked bacon, ham and turkey sausage with melted cheddar cheese. (cal. 870-1590) 13.29
PACIFIC SCRAMBLE
Scrambled eggs with fresh spinach, applewood smoked bacon, tomatoes, onions, sautéed mushrooms and melted Swiss cheese. (cal. 780-1490) 12.79
FIT & LIVELY
MUSHROOM & TOMATO SCRAMBLE
Egg whites scrambled with sautéed mushrooms, fresh tomato and diced green onions. Served with fresh tomato slices. (cal. 190) 10.99
TOMATO BASIL OMELETTE
Egg whites scrambled with fresh spinach, tomatoes, basil, diced onions and feta cheese. Served with fresh fruit. (cal. 340) 11.49
BRIOCHE EGGS BENEDICT
This unique benedict layers avocado, poached eggs,* hollandaise, ham, tomatoes and melted Jack cheese on top of toasted brioche bread. Served with choice of country potatoes, hash browns or fresh fruit. (cal. 1020-1220) 12.99
HOT OFF the Griddle
Served with two farm-fresh eggs* and choice of: applewood smoked bacon, country sausage links, or turkey sausage patty. Add country potatoes, hash browns or fresh fruit (cal. 70-280) for 1.29. Egg whites or egg substitute available upon request at no additional charge.BELGIAN WAFFLE
A crisp Belgian waffle served with syrup. (cal. 1010-1150) 10.29 À la carte (cal. 750) 9.29
BUTTERMILK PANCAKES
Freshly made buttermilk pancakes served with syrup. (cal. 1220-1350) 10.29 À la carte (cal. 960) 9.29
RASPBERRY CHEESE PANCAKES
Three raspberry pancakes layered with rich cheese filling, drizzled with raspberry sauce and topped with fresh whipped cream. Served with syrup. (cal. 1470-1600) 11.29 / À la carte (cal. 1210) 9.29
BRIOCHE FRENCH TOAST
Rich brioche bread makes our French toast light, fluffy and decadent. Served with syrup. (cal. 1510-1640) 13.29 / À la carte (cal. 1250) 11.29
COCO’S CINNAMON ROLL FRENCH TOAST
Three slices of our sweet cinnamon roll dipped in egg batter and grilled to perfection. Dusted with powdered sugar & served with syrup. (cal. 1970-2100) 12.99 À la carte (cal. 1700) 10.99
Club 55
Affordable, high-quality entrées & healthier options for our guests 55 and above.** Egg whites or egg substitute available upon request at no additional charge.CLASSIC BACON & EGGS
Two farm-fresh eggs,* two strips of applewood smoked bacon and choice of buttermilk pancakes, petite croissant, muffin or toast. (cal. 440-950) 7.99
COCO’S BREAKFAST SAMPLER
Breakfast your way. Choose from fresh buttermilk pancakes, rich brioche French toast, Coco’s Cinnamon Roll French Toast or half of a Belgian waffle. Then pair with farm-fresh egg,* a slice of applewood smoked bacon and a country sausage link. Served with syrup. (cal. 820-1050) 8.29
BUTTERMILK PANCAKE COMBO
Three buttermilk pancakes served with syrup, applewood smoked bacon or sausage, and two farm-fresh eggs.* (cal. 1070-1200) 7.49
COUNTRY-FRIED STEAK & EGGS
Tender beef, breaded and fried to a crispy golden brown and smothered in Coco’s sausage-pepper gravy. Served with two farmfresh eggs* and choice of country potatoes, hash browns or fresh fruit. (cal. 1170-1870) 10.09
CHEESE OMELETTE
Farm-fresh eggs and melted cheddar cheese served with country potatoes, hash browns or fresh fruit and choice of buttermilk pancakes, petite croissant, muffin or toast. (cal. 640-1360) 8.19
FLORENTINE SCRAMBLE
Fresh spinach, applewood smoked bacon, diced onions and tomatoes scrambled with eggs and topped with melted Swiss cheese. Served with country potatoes, hash browns or fresh fruit and choice of buttermilk pancakes, petite croissant, muffin or toast. (cal. 660-1370) 9.19
FROM THE Bakery
FRESH-BAKED MUFFINS
Big, fluffy and bursting with sweet fruits and crunchy nuts.
Ask your server which flavors are fresh-baked today:
• Honey Bran (cal. 670) 2.99
• Banana Walnut (cal. 430) 2.99
• Carrot Apple Nut (cal. 610) 2.99
BUTTERY CROISSANT
Fluffy, flaky and buttery. Served warm and delicious! (cal. 410) 2.99
HOT CINNAMON ROLL
A sweet and gooey treat with swirls of cinnamon. Topped with creamy icing and served warm. (cal. 970) 4.29
Appetizers TO SHARE
THE WORKS PLATTER
Platter of Southern-Style Chicken Strips, Crispy Onion Straws, Southwest Chicken Rolls, Green Chilies & Cheddar Quesadilla served with spicy chipotle and BBQ sauces for dipping. (cal. 580/serving, serves 4) 12.99
SOUTHERN-STYLE CHICKEN STRIPS
Crispy, tender chicken served with sweet honey mustard and tangy BBQ sauces for dipping. (cal. 220/serving, serves 5) 9.49
GREEN CHILIES & CHEDDAR QUESADILLA
Large, whole grain tortilla loaded with melted cheddar cheese, diced tomatoes, diced green chilies. Served with spicy chipotle sauce and sour cream. (cal. 180/serving, serves 4) 8.99
SOUTHWEST CHICKEN ROLLS
Crispy flour tortillas stuffed with chicken, corn, bell peppers, black beans, onions and pepper jack cheese. Served with spicy chipotle sauce for dipping. (cal. 380/serving, serves 3) 9.99
CRISPY ONION STRAWS
Thinly sliced onions, lightly fried and seasoned to perfection. Served with spicy chipotle sauce for dipping. (cal. 360/serving, serves 2) 6.59
FRESH GARDEN SALAD
(cal. 45-185) 6.49
FRESH Salads
CHICKEN CAESAR SALAD
Chicken breast, crisp romaine lettuce, Parmesan cheese and croutons tossed in our classic Caesar dressing. (cal. 690) 12.99 / Without chicken (cal. 480) 10.59
SOUP & SALAD COMBO
Coco’s Fresh Garden Salad paired with a bowl of Soup. (cal. 160-540) 10.29
SPICY ASIAN CHICKEN SALAD
Chicken breast, crispy wontons, carrots and red cabbage tossed in our signature Asian dressing and placed over a bed of fresh lettuce. Topped with toasted sesame seeds and green onions. (cal. 840) 13.69
COBB SALAD
Chicken breast, applewood smoked bacon, fresh avocado, tomatoes, chopped hard-boiled egg, bleu cheese crumbles and croutons on fresh salad greens with our original house dressing. (cal. 800) 13.29
GARDEN LUNCH Trios & Soups
Sandwich Trios served with a cup of soup & choice of French Fries (cal. 450) or House Salad (cal. 45-185)TURKEY CROISSANT SANDWICH
Hand-carved turkey, Jack cheese, fresh tomato, lettuce and mayo on a petite croissant. (cal. 500-1000) 11.99
THREE-CHEESE BRIOCHE MELT
Three delicious layers of melted Cheddar, Swiss and Jack cheeses on golden toasted brioche bread. (cal. 1340-1850) 11.99
SPICY ASIAN CHICKEN SALAD
Chicken breast, crispy wontons, carrots and crisp cabbage tossed in our signature Asian dressing over a bed of fresh lettuce. Topped with toasted sesame seeds and green onions. Served with a cup of soup and fresh-baked bread. (cal. 900-1090) 11.99
SOUPS AVAILABLE EVERY DAY
Cup of Soup 3.79 Bowl of Soup 5.49
• Cream of Broccoli (cal. cup-170 bowl-340)
• Chicken Tortilla (cal. cup-120 bowl-270)
• Hearty Vegetable (cal. cup-70 bowl-120)
Flame-Grilled BURGERS
With choice of French Fries (cal. 450), Sweet Potato Fries (cal. 350), Fresh Fruit (cal. 70), Coleslaw (cal. 210). Add Bacon +1.99 • Add Avocado +1.29 Add Cheese +0.99.BACON CHEDDAR BURGER*
Applewood smoked bacon, melted cheddar cheese, lettuce, tomatoes, red onions, pickles and Coco’s special sauce. (cal. 1010-1360) 12.29
COCO’S ORIGINAL BURGER*
Simple and delicious with lettuce, tomatoes, red onions, pickles and Coco’s special sauce. (cal. 880-1230) 11.29
SAN FRANCISCO SOURDOUGH BURGER*
A Coco’s classic! Melted cheddar cheese, caramelized onions, mustard, mayo and pickles on golden-grilled sourdough. (cal. 1180-1540) 12.69
COCO’S COMBO WITH SOUP OR SALAD
Coco’s Original Burger* served with your choice of a Fresh Garden Salad or a cup of Soup. (cal. 1020-1510) 12.79
Sandwiches
With choice of French fries (cal. 450), sweet potato fries (cal. 350), fresh fruit (cal. 70), coleslaw (cal. 210) or house salad (cal. 45-185)CALIFORNIA CHICKEN CIABATTA
Chicken breast with applewood smoked bacon, fresh avocado, crisp lettuce, fresh tomatoes, red onions, Jack cheese and mayo on freshbaked ciabatta bread. (cal. 1130-1480) 11.99
COCO’S CLUB
Hand-carved turkey breast, applewood smoked bacon, crisp lettuce, fresh tomatoes and mayo on toasted sourdough. (cal. 870-1230) 12.69
SANTA FE MELT
Hand-carved turkey breast with melted Jack cheese, fresh avocado, roasted green chilies and mayo on grilled sourdough. (cal. 840-1190) 11.99
TURKEY, AVOCADO, JACK CROISSANT
A flaky croissant piled high with hand-carved turkey breast, fresh avocado, Jack cheese, crisp lettuce, fresh tomatoes and mayo. (cal. 920-1270) 12.79
Fresh STEAKS
TOP SIRLOIN STEAK
A hearty 8oz. top sirloin steak* served with choice of mashed potatoes, baked potato** or rice pilaf, & fresh seasonal vegetables. (cal. 520-740) 16.99
COUNTRY-FRIED STEAK
Tender steaks dipped in thick batter and fried to a crispy golden brown and smothered in Coco’s sausage-pepper gravy. Served with fresh mashed potatoes and fresh seasonal vegetables. (cal. 1100) 15.39
Signature ENTRÉES
SEAFOOD
BEER-BATTERED FISH & CHIPS
Tender cod fillets dipped in thick beer batter and fried to a delicious golden brown. Served with crispy French fries, coleslaw and tartar sauce. (cal. 1460) 13.99
GRILLED SALMON
Lightly seasoned grilled salmon served with fresh seasonal vegetables and choice of baked potato**, mashed potatoes or rice pilaf. (cal. 640-860) 16.49
GRILLED COD
Seasoned grilled cod served with fresh seasonal vegetables and choice of baked potato**, mashed potatoes or rice pilaf. (cal. 380-600) 15.69
CHICKEN
GRILLED HERB CHICKEN
Chicken breast seasoned with a blend of herbs and grilled to perfection. Served with rice pilaf and fresh seasonal vegetables. (cal. 540) 12.99
PARMESAN-CRUSTED CHICKEN
A tender, juicy chicken breast with a crispy Parmesan crust atop creamy mashed potatoes with a Parmesan basil cream sauce. (cal. 950) 14.69
PASTA
SCAMPI-STYLE SHRIMP PASTA
Tender shrimp sautéed in a garlic-butter sauce with fresh tomatoes. Served over spaghetti with Parmesan cheese and garlic cheese bread on the side. (cal. 1280) 15.79
CHICKEN BROCCOLI ALFREDO
Chicken breast, fresh broccoli, tomatoes and corkscrew pasta tossed in a creamy Alfredo sauce with Parmesan cheese. Served with garlic cheese bread. (cal. 1180) 14.69
Club 55 ENTRÉES
Affordable, high-quality entrées & healthier options for our guests 55 and above. Please, no coupons with Club 55.HALF SANDWICH COMBO
Choice of Turkey & Jack (cal. 400-580) or Roast Beef (cal. 330-510) half sandwiches with a Fresh Garden Salad or cup of Soup. 9.29
CHEESEBURGER COMBO
A delicious burger* with melted cheddar cheese. Served with a Fresh Garden Salad or cup of Soup and a choice of French fries, sweet potato fries, coleslaw or fresh fruit. (cal. 830-1170) 10.49
CLUB 55 CHEF SALAD
Fresh greens with ham, chicken, cheddar and Swiss cheeses, hardboiled egg and fresh tomatoes. Topped with crunchy croutons and choice of salad dressing. (cal. 480-740) 8.99
SOUTHERN-STYLE CHICKEN STRIPS
Crispy, breaded chicken strips served with French fries, fresh seasonal vegetables and honey mustard and BBQ sauces for dipping. (cal. 1200) 9.79
COUNTRY-FRIED STEAK
Tender steak, battered and fried crispy and smothered with a creamy sausage-pepper gravy. Served with fresh mashed potatoes and fresh seasonal vegetables. (cal. 690) 10.49
CLASSIC SPAGHETTI
An Italian classic with a choice of either marinara sauce or meat sauce. Served with garlic cheese bread. (cal. 720-810) 9.49
BEER-BATTERED FISH & CHIPS
Tender cod fillets dipped in thick beer batter and fried to a delicious golden brown. Served with crispy French fries and coleslaw and tartar sauce for dipping. (cal. 1220) 11.49
GRILLED COD
Lightly seasoned cod served with rice pilaf, fresh seasonal vegetables and tartar sauce. (cal. 640) 11.49
GRILLED HERB CHICKEN
Tender chicken breast seasoned with a blend of herbs and grilled to perfection. Served with rice pilaf and fresh seasonal vegetables. (cal. 540) 9.79
**Baked potato served after 4pm.
Refreshing Beverages
A great selection of bottomless coffee, iced tea and soft drinks.SOFT DRINKS
Proudly serving Pepsi® products
(0-210 cal)
REGULAR COFFEE†
(0 cal)
DECAF COFFEE†
(0 cal)
FRESH BREWED ICED TEA†
(0 cal)
LIPTON® HOT TEA†
(0 cal)
HERBAL TEA†
(0 cal)
LEMONADE†
(180 cal)
SHARI’S SPECIAL BLEND COFFEE
(0 cal)
MILK
(250 cal)
CHOCOLATE MILK
(380 cal)
HOT COCOA
(180 cal)
JUICES:
Tropicana® Orange (cal.220), Tomato Juice (cal. 80) Apple or Cranberry Juice (cal. 80-210)
AWARD-WINNING PIES
SIGNATURE PIES AVAILABLE YEAR ROUNDServed by the slice or as a whole pie to enjoy at home.
APPLE
(cal. 610/slice, 6 slices)
CHERRY
(cal. 610/slice, 6 slices)
BANANA CREAM
(cal. 625/slice, 6 slices)
BERRY
(cal. 610/slice, 6 slices)
LEMON MERINGUE
(cal. 610/slice, 6 slices)
COCONUT CREAM
(cal. 715/slice, 6 slices)
CLASSIC PECAN
(cal. 715/slice, 6 slices)
SIGNATURE CHEESE
(cal. 765/slice, 6 slices)
Ask your server for available toppings
CHOCOLATE CREAM
(cal. 750/slice, 6 slices)
DUTCH APPLE
(cal. 530/slice, 6 slices)
NO-SUGAR-ADDED APPLE
(cal. 525/slice, 6 slices)